桌菜BANQUET 單點À LA CARTE 冷盤類APPETIZERS 肉類PORK 蝦類SHRIMPS 魚類FISH 蔬菜類VEGETABLES 湯類SOUP 砂鍋類CLASSEROLES 麵飯類NOODLE & RICEE 點心類SAVORY & DESSERT 冷盤類 蜜汁火腿 Honey Ham and Lotus Seeds Stuffed in Toast 醉雞 Drunken Chicken 海蜇絲 Shredded Jellyfish with Daikon Salad 千層風 Pig Ear Terrine 涼拌腐竹 Dried Bean Curd Salad 三拼 Three Treasures Combination 冷盤類菜單
