桌菜BANQUET 單點À LA CARTE 冷盤類APPETIZERS 肉類PORK 蝦類SHRIMPS 魚類FISH 蔬菜類VEGETABLES 湯類SOUP 砂鍋類CLASSEROLES 麵飯類NOODLE & RICEE 點心類SAVORY & DESSERT 麵飯類 蔥開煨麵 Simmered Noodles with Scallions and Dry Shrimps in Soup 雪菜肉絲炒年糕 Stir-Fried Rice Cake with Shredded Pork and Preserved Potherb Mustard 麵飯類菜單